Iqemusu, the first society to sell pure tasting notes for
avant-garde chefs, launches its store: www.iqemusu.com
Note-by-note cooking is now available to any chefs in
the world. Iqemusu launches its website and presents its first range, composed by 24 culinary notes related to the smell. Each chef can now sublimate its dishes thanks to various olfactory experiments. Grab a bottle and let yourself be carried away by the scents that open the doors of a world to be built.
Go to iqemusu.com to ask for our catalog and pre-order
online the first notes of a culinary universe free from any
All pre-orders will be shipped on April 24th.
May I repeat that I don't get a penny for this kind of announcement, nor in the company. But I shall promote any note by note initiative